Product in brix:36-38% in cold break
Content | Item | Standard |
Physical & Chemical Characterisitics
| Brix | 36-38% |
Bostwick | 6-9cm/30sec | |
Lycopene | 50mg/100g min | |
Color A/B | 2.10min | |
Acidity | 8% max | |
H.M.C | 40 max | |
PH | 4.0-4.4 |
BRIX A/B VALUE BOSTWICK H.M.C
TOMATO PASTE IN TIN
TOMATO PASTE IN SACHET
CANNED FISH