BRIEF INTRODUCTION
Tangchao uses high quality fresh chicken bone, chicken meat as raw materials and processes them through controlled enzymatic hydrolysis reaction and spray drying technology. It keeps the natural chicken meat aroma and nutrients,also can enhance products’ flavor. The whole production process accord with GB 14881.
SENSORY DESCRIPTION
Color:Light yellow
Form:Uniform powder without impurities。
Flavor:Rich meat aroma, full taste, lasting after-taste
INGREDIENTS
Chicken extract and maltodextrin
APPLICATIONS
It can be used in chicken essence, seasoning,etc.
PACKAGE
20kg per carton
STORAGE
Products should be stored in a cool, dry, ventilated place. Please seal the packages in time to prevent moisture absorption.
SHELF LIFE
12 months