Dunhuang specialty sour jujube 500g pregnant women small sour jujube thorn sour jujube sleep sour jujube kernel snack small red jujube
Sour jujube, also known as thorn, thorn seed, wild jujube, mountain jujube, Pueraria needle, etc., has been wild in China since ancient times. The fruit of wild jujube is round or oblate, oval, etc. the peel is mostly red or purplish red, and the pulp is thin and loose, which tastes sour and sweet.
Wild wild jujube has high nutritional value, including potassium, sodium, iron, zinc, phosphorus, selenium and other trace elements; More importantly, fresh wild wild jujube contains a lot of vitamin C, known as the "king of vitamin C". Wild wild jujube not only has high nutritional value, but also has high medicinal value. It can improve human immunity and inhibit the formation of cancer cells. It can also reduce cholesterol and strengthen muscles and bones, which is especially good for patients with osteoporosis. At the same time, wild wild jujube can also nourish yin, tonify deficiency, dispel fat and reduce blood pressure. In addition, wild wild wild jujube can resist allergy, remove the fishy smell, calm the mind, nourish intelligence and brain, and enhance appetite. It's really a combination of many magical effects.
Wild wild jujube is also eaten in many ways. It can be eaten raw after washing, or stewed with other materials. It is not only delicious but also nutritious. At the same time, wild wild jujube can also be brewed into jujube wine to drink, which has a unique flavor.
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