1. What is the machine material?
The contact part of the material is 201 stainless steel, the main frame, the outer carbon steel, the material contact and the outsourcing can be changed to 304.
2. What is the heating method of the machine?
Electric heating, gas heating, insulation device, 5-10cm rock wool board insulation
3. What materials are suitable for the machine?
Mainly used for drying and roasting hot foods such as peanuts, broad beans, melon seeds, nuts, nuts, etc.
4. What is the working principle of the machine?
The use of circulating fans to exchange heat to achieve strong airflow roasting,improve baking efficiency and improve baking quality.
5. What is the heating temperature of the machine?
Normal temperature -300 ° C, the temperature is precisely adjusted, the discharge temperature is about 60 degrees.
6. About th machine roasting time:
Set the temperature 160 °C-180 °C, material humidity is less than or equal to 10%, such as roast white peanuts about 15 minutes, red rice about 30 minutes, peanuts about 40 minutes; if the material humidity is greater than 10% Or 15%, the baking time will be longer, but you can also shorten the baking time by controlling the temperature.