Guang Yang Tea Egg 2.0

Guangyang Egg Industry Company Limited as agricultural industrialization national leading enterprise in national traditional egg processing field, was awarded "national agricultural product processing enterprise ","high technology enterprise" "first innovative enterprise in Fujian province ". The factory is mainly producing china traditional egg products that include preserved duck egg ,cooked salted duck egg and marinated egg . All eggs have been inspected and found to be free from all visible surface dirt prior to processing.All eggs have been candled and found to be non-embryonated and free of blood clots and blood spots. The tea egg is convenient to carry when you out.The tea leaves "da hung pao tea"are originated from WuYi Mountain in China's northern Fujian province.All the eggs are laid by the chickens that are less than 400 days old,so the eggs are high qualified.All the tea eggs were sterilized under high temperature of 121℃ for at least 30 minutes.No preservative added.