- Chick Peas are used mainly for human consumption.
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- They Kabuli types are widely used in salads and vegetable while the Desi types are milled into flour.
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- They are also used in wide variety of snacks foods, soups, sweets and condiments.
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- In Middle East chick peas are widely consumed in form of dish known as hummus which is produced from meshed chick peas mixed with oils and spices.
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- The various qualities of Chickpeas are generally differentiated on basis of its size or the no of counts per ounces.
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- The higher the number of Counts Per Ounce the smaller is the size of the Chick Peas.
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- The various qualities that can be supplied on the basis of its size are as follows.
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