Quality Frozen Scallop Meat, Frozen Sea Scallop Meat for sale whole sale price
The soft fleshy texture and delicately mild sweet flavor of scallops are enjoyed by even those who are not particularly fond of fish or other shellfish. The season for fresh sea scallops and bay scallops runs from October through March, while fresh calico scallops are available from December through May. Sea scallops and frozen scallops are available year-round.As it turns out, scallops, in addition to their delectable taste, contain a variety of nutrients that can promote your cardiovascular health, plus provide protection against colon cancer.
Name:frozen Boiled scallops Meat
Size: 40-60,60-80,80-100, 100-150pcs/kg
Cetificate:HACCP,ISO,FDA , BRC, ETI
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Company type |
Manufacturer |
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Product name |
English: frozen Cooked Scallop Meat, IQF Latin name:Patinopecten Yessoensis |
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Origin |
SA |
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Processing |
Parts: Cooked Scallop Meat N.W A 100% N.W B 90% N.W 10% Glazing C 80% N.W 20% Glazing according to customer's request |
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Specification(size) |
40-60, 60-80, 80-100, 100-150pcs/kg |
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Packing |
1kg x10/carton or according to customer's request |
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