SALTED BEEF OMASUM - SCALDED OMASUM and BEEF TRIPE

Top-quality Frozen cow Omasa (Omasum)/Salted Dried Beef

SEE QUOTATION BELOW

High Grade A Dry Salted Omasum / Frozen Salted Beef Omasum

Quick Details

Type: Beef

Style: Frozen

Freezing Process: IQF

Feature: Nature

Packaging: Bag

Part: Stomach

Storage Type:-18 C

Supply Ability

Supply Ability:100 Metric Ton/Metric Tons per Month

Packaging & Delivery

Packaging Details 25 KG JUTE BAG

Lead Time :Quantity(Metric Tons)1 - 25  >25

Est. Time(days); 26 (To be negotiated)

Omasum is a part of the beef stomach (rumen, reticulum, omasum)

Fresh Omasum of the highest quality is bright or dark grey and has slight hypertrophy of fatty tissue.

1-Omasum is cut in the boat shape

2-Inverted on the other side

3-The circular size Omasum is being cut to clean  the omasum

4-Fat from the bottom parts is being removed.

5-Omasum are put into salt, each leaf in salt kept for one day

6-The salty water coming from Omasum is being stored.

7-Omasum are clened the salt

8-They are washed in the water 

9-Pressed to dry

10-Storage in a cold place  and - 18 C Cold room storage 

INQUIRY FOR MORE FOR MORE INFORMATION

DETAILED IMAGES