Raw material : Using glucose syrup, hydrogenated vegetable oil, and casein as the main raw materials, add the required food additives (dipotassium hydrogen phosphate, monoglyceride fatty acid esters, sodium stearyl lactate, phospholipids, sodium citrate, β- Carotene, lemon yellow, sunset yellow, silicon dioxide), food essence is processed into milk flavor powder products with whipping performance.
Sensory Index : Light yellow , with the flavor and smell consistent with the ingredients, no peculiar smell, powder or granular, loose, no caking, no foreign impurities
Stroage : Under dry and cool conditions
Production date :see on the bag
Expiry :see on the bag
Shelf life :24 months
Net weight：25 kg
Manufacture :Jiangxi Hengding Food Co.,Ltd
Manufacturer address : No.2 Huideng Road, High-Tech. Industrial Zone, Fengcheng City, Jiangxi Province, China
