I Technical Data:
● Voltage: 380V/50Hz/3phase or according to customer’s demands
● Power: 9.12kw
● Knife Cutting Speed: 35~85times/minute
● Knife Cutting Thickness: 0.5~100mm
● Max Input Material Size: 430×700mm
● Max Cutting Height: 180mm
● External Dimension: 2800*1200*1600mm
● Weight: 980Kg
● Machine Material: SUS304 Stainless steel
●Best Cutting Temperature for the Frozen Meat: -10℃~0 ℃
●Meat Thaw Environment Temperature: -8℃~-3℃
●Material Input Way: Put the material continuously
●Lubricating Way: Oil nozzle
●Control system: PLC, Touch screen, Frequency transformer
II Introduction:
●Advanced structure design: Six Guide Pillar Straight-line PositioningCuttingStructure
●Pushing plate could be disassembledand cleaned by hands
●Cleaning Way:High pressure gun flush directly
●Safety Equipment: Inductive Automatic Shutoff Circuit
●Application: Frozen Meat Slice, strips, blocks and rolls.