Zixuan cellaring cabernet sauvignon

Zixuan cellaring cabernet sauvignon

Time: 2007

Variety: cabernet sauvignon

Aging: stored in the French and America oak barrels which have been baked moderately for over 12 months, stored in the bottles for over one year

Color: deep ruby red

Aroma: fragrant, smell of nuts and ripe fruits, complicated flavor of chocolate, mushrooms, black berry, black currant and dried prune. Oak barrels and flavor of fruits makes the aroma graceful and elegant.

Flavor: mellow, harmonious, strong sense of structure

The most appropriate temperature for drinking: 16-18℃

Suggestions for dishes: steak, barbecue, ham and other meat diet of strong flavor, so as various red meat